Sunday, November 4, 2012


1/4 c. butter or margarine
1 medium onion, chopped fine
1/2 green pepper, chopped fine
4 slices whole wheat bread (or bread crumbs)
4 eggs, beaten
1/2 tsp. paprika
1 tsp. garlic powder
1/2 tsp. chicken seasoning (McKay's)
1 20 ounce can Worthington Vegetarian Burger
1 cup grated colby cheese
1/2 c. brown sugar
1/2 c. ketchup
Saute onion and green pepper in butter or margarine. Stir in the cubed bread and mix well. Beat eggs with paprika, garlic powder, and chicken seasoning. Combine egg mixture with burger and grated cheese. Mix well and combine with onion, green pepper, and bread mix. Stir until well blended. Mix brown sugar and ketchup together. Grease a loaf pan and put half the sugar/ketchup in the bottom of pan. Add loaf mixture, and spread the other half of the topping over the loaf. Bake at 375 degrees F for one hour. Cool 15 minutes. 

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