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oatmeal

Oat Burgers

4 cups Water
1/4 cup Soy Sauce (more if you are using Bragg-water)
2 T Oil
1 T Flax Meal
1 T dried Basil
2 t Garlic Powder
2 t Onion Powder
1 t Bakon Seasoning
1 t Coriander, ground
1 t Sage
1 cup Walnuts
4 cups Rolled Oats

Heat the ingredients in given order except oats.

Bring the water to a slow boil quickly stir in oats and remove from heat. Cover and set aside to cool.

Place on oiled baking sheets and bake for 20 minutes @ 350 degrees on each side.

The lid of a largemouth canning jar make a pretty good mold to form up the patties.

Mom's Vegeburgers (Robin Kyle)

Mom's Vegeburgers
1 Can Worthington Vegeburger
1 Onion Chopped Fine
Quick Oatmeal
Egg
Chopped Walnuts
Flax meal?
Soy Sauce
Food Yeast
Red Bell Pepper

Season to Smell:
Garlic Powder
Italian Seasoning
Thyme

Fry slow they hang together better. Use plenty of oil to fry.
This receipe is pretty sketchy, more details later.

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